Shinjuku Restaurant Guide-vol.24: Menya Kaijin
It seems like most of people are into Tonkotsu Ramen (rich and creamy pork broth Ramen), but how about trying out something different…
It seems like most of people are into Tonkotsu Ramen (rich and creamy pork broth Ramen), but how about trying out something different?? Menya Kaijin (麺屋 海神) takes their pride to create impeccable Shio Ramen (salt base light soup , usually with chicken and seafood broth). Their clear soup is light and mild yet very aromatic and delicate with condensed flavour of seafood broth. It’s truly Ramen in another level!
Access: 1 min walk from Shinjuku Station South Exit
Hours: 11:00～15:00 /16:30～23:30 (Monday to Saturday), 11:00～23:00 (Sunday)
Budget: ~1,000 yen
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