GINZA KOSO (ギンザ コウソウ), is one of the rarest restaurants where you can eat fresh raw meat dishes in Tokyo. The restaurant has an official license of serving customers raw meat since 2012, so safety is guaranteed! A wide variety of meat dishes are served at the restaurant including meat Sushi and Beef Tartare using the selected Japanese Black Wagyu beef. There are also cooked meat dishes available, too! Enjoy delicious Wagyu dishes with the fine selection of wine.
Address: Ginza888 bld. 8F, 8–8–8 Ginza, Chuo, Tokyo
How to access: From JR Shinbashi station, walking approx. 3 mins / Tokyo Metro exit 1, Toei Asakusa line exit A3 Shinbashi station, walking approx. 2 mins / Tokyo Metro Ginza station exit A2, walking approx. 5 mins
Hours: Mon~Fri lunch 11:30~14:30 (last order 14:00) / dinner 17:30~28:00 (last order 27:00), Sat~Sun lunch 11:30~15:00 (last order 14:30) / dinner 17:30~22:00 (last order 21:00)
Budget: lunch 1,000~2,000 yen / dinner 10,000~15,000 yen
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