Kanda Koju (かんだ光壽) is a little hidden gem for Sake lover. Introduced by Michelin Guide Tokyo in 2015, Kanda has a big selection of Sake and serving some of the most rare bottles for their guest. As well as the greatest Sake collection, food at Kanda has been impressing their guests, which perfectly goes with finest Sake drinks.
How to reach: 3 mins walk from Kanda station
Hours: 17:30～23:30 (Closed on Sunday)
Budget: 5,000 JPY~
↓↓More restaurants near Akihabara: Ginza area ↓↓
↓↓↓For more articles about Japan, check these links!! ↓↓↓