Icho (銀杏) is a fine Teppanyaki restaurant located at the top floor of the hotel Grand Nikko Tokyo Daiba. Serving fine wagyu beef and fresh seafood cooked right in front of guests on a teppan grill with a dynamic performance of the chefs. Also the restaurant offers the spectacular views of Odaiba area and Tokyo city from the window which makes your lunch/dinner much more special.

© 2020 GRAND NIKKO TOKYO Co., Ltd.

MAP:

How to reach: Direct access is available from Daiba station (Yurikamome)

Hours: Lunch 11:30～14:30/Dinner 17:30～21:00

Budget: Lunch 10,000 JPY~/Dinner 20,000 JPY~

Genre: Teppanyaki

Official Website: https://www.tokyo.grandnikko.com/restaurant/icho/

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