Ramen Yoroiya: Best Shoyu Ramen in Asakusa

Soy Sauce Based Ramen with Double-Yolk Egg at Yoroiya

Copyright ©  浅草名代らーめん与ろゐ屋

Each Ramen restaurant in Japan serves different style and flavoured Ramen and it might be hard to choose which one to try. But if you are around Tokyo, don’t miss a chance to taste traditional Tokyo style Ramen, which Yoroiya (与ろゐ屋) has been serving over 20 years. Try their traditional “Shoyu Ramen” (soya sauce based soup) with their significant double yolk boiled egg topping!

MAP：

How to reach: 4 mins walk from Asakusa station Exit 1

Hours: 11:00~20:30

Budget: Less than 1,000 JPY

Genre: Ramen

Website: http://yoroiya.jp/

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Japan Web Magazine

Japan Web Magazine

Established in 2016, Japan Web Magazine is a long-running online media platform dedicated to sharing the beauty and uniqueness of Japan with a global audience. Our team is made up of passionate Japan lovers—both Japanese and international writers—who bring a diverse and authentic perspective to every article.   We cover everything from must-visit travel destinations across Japan, to local food recommendations, shopping guides, and practical travel tips. In addition to tourism content, we also delve into Japan’s rich cultural tapestry, introducing readers to traditional customs, festivals, and the latest trends in modern Japanese pop culture, including anime and entertainment.   Driven by a genuine love for Japan, our mission is to connect readers around the world with the wonders of this incredible country.