Restaurants in Kyoto

Kyoto’s dining scene offers a rich exploration of Japanese culinary heritage, featuring traditional dishes, seasonal ingredients, and skilled craftsmanship. As the cultural heart of Japan, Kyoto’s dining scene reflects its rich history and deep-rooted traditions. Whether you’re craving elegant kaiseki, sushi or foreign and innovative cuisine, Kyoto has a culinary experience to suit every palate.

Sushi

Ginzaichibun

Ginzaichibun

Kyoto Saeki

Kyoto Saeki

Sushi Hayashi

Sushi Hayashi

Yakiniku

Rikichan Gionten

Rikichan Gionten

Yakiniku Yazawa Kyoto

Yakiniku Yazawa Kyoto

Tempura

Tempura Matsu

Tempura Matsu

Enyuan Kobayashi

Enyuan Kobayashi

Kaiseki

Kappo Shinatomi

Kappo Shinatomi

Yusokuryouri Mankamero

Yusokuryouri Mankamero

Wasyoku Toku

Wasyoku Toku

Gion Fukushi

Gion Fukushi

Ichijoji Norihide

Ichijoji Norihide

Oryori Maeshiro

Oryori Maeshiro

Gosho Iwasaki

Gosho Iwasaki

Foreign & Innovative

Kankokushokudo Iru Goshominami

Kankokushokudo Iru Goshominami

Reine des pres

Reine des pres

DEUX FILLES

DEUX FILLES