Asakusa Gyukatsu: Gyukatsu Beef Restaunrant in Asakusa

Gyukatsu is deep fried beef in breadcrumbs, briefly it’s a beef version of Tonkatsu dish which is one of the most popular Japanese dishes…

Gyukatsu is deep fried beef in breadcrumbs, briefly it’s a beef version of Tonkatsu dish which is one of the most popular Japanese dishes. Asakusa Gyukatsu (浅草 牛かつ) is one of the rarest restaurants which focus on Gyukatsu dish. Their Gyukatsu dish is the best to taste with rare cooked yet guests can choose how the dish to be cooked.

MAP:

Access: 2 mins Asakusa station

Hours: 11:00～23:00

Budget: 1,000 yen~

Genre: Gyukatsu

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Japan Web Magazine

Japan Web Magazine

Established in 2016, Japan Web Magazine is a long-running online media platform dedicated to sharing the beauty and uniqueness of Japan with a global audience. Our team is made up of passionate Japan lovers—both Japanese and international writers—who bring a diverse and authentic perspective to every article.   We cover everything from must-visit travel destinations across Japan, to local food recommendations, shopping guides, and practical travel tips. In addition to tourism content, we also delve into Japan’s rich cultural tapestry, introducing readers to traditional customs, festivals, and the latest trends in modern Japanese pop culture, including anime and entertainment.   Driven by a genuine love for Japan, our mission is to connect readers around the world with the wonders of this incredible country.