Rokkasen: the Best Wagyu Restaurant in Shinjuku, Tokyo
Shinjuku Restaurant Guide: ROKKASEN
Rokkasen (六歌仙) is the one of the best restaurants in Japan that serves delicious and quality Wagyu beef. The restaurant is popular not only among locals but also foreign visitors from all around the world. Rokkasen was awarded TripAdvisor’s “Certificate of Excellence Award” in past.
It’s guarantee the delicious taste of Japanese beef such as Matsuzaka beef and Black Hair Beef which melt in your mouth in a moment. I think this restaurant is a heaven for beef lover! They serve high quality beef cooked in three different styles: yakiniku, shabu-shabu and sukiyaki. All-you-can-eat course is also available at Rokkasen. Don’t miss to the ultimate beef experience once in your life time 🙂 Rokkasen is located in the most bustling area in Tokyo, Shinjuku.
Access: 2 mins walk from Seibu Shinjuku Line, Shinjuku station / 1 min walk from Marunouchi Line, Shinjuku station / 3 mins walk from JR Line, Shinjuku station
Hours: Mon~Fri Lunch 11:00~16:00, Dinner ~ 5:00 the following day (Last Order 4:00)
Budget: Average 8,000 JPY
Genre: Yakiniku (BBQ), Horumon (Offal), Shabu Shabu